Sweet Appam for Vinayagar Pooja
just on the eve of V inayagar puja decided to make sweet appam. i did some study from the internet and am sharing the recipe for all of you here. Ingredients 2 Cup of Rice 1/2 Cup of Jaggery 1 Banana 2 pcs of Cardamom Procedure Soak the rice for 1 hour and then drain the water Grind the rice without adding much of water Add Jaggery to the grounded rice Slice the Banana into small pieces for the ease of grinding Add the cut pieces to the grounded rice and jaggery. Grind the cardamom seeds to fine powder and grind them again. Take the Deep Fry Vessel Use Ladle and take the grounded mix to put in the oil. Turn it other side as it turns golden brown and even the other side turning into the same color. The Sweet Appam is ready to serve. Hope the journey was interesting and have fun.